Skip to content

First month free, no card. 0% commission on every order. Month to month, cancel anytime. 24/7 support. From £9 a month per location billed yearly (£12 monthly), ex VAT.

Start my free month Call 020 3411 8110 WhatsApp us

Online ordering for chicken shops and peri-peri restaurants in Glasgow

Glasgow: 46 chicken-named premises on the FSA register.

Starts from £9 a month. No credit card required. First month is on us. Live in 24–48 hours, max.

Everything in one place

Your own ordering site

0% commission ever

Till and kitchen screen

The product

One screen for every order

Website, app, till and kitchen screen, all from one menu.

See all features
The Chefzi ordering screen

Plans from £9 a month. 0% commission ever.

Chefzi pricing

Starter, Plus or Pro

From £9/mo

billed annually (£12 monthly). Plus £19, Pro £39.

Starts from £9 a month. No credit card required. First month is on us. Live in 24–48 hours, max.

Get started free
  • ✓ Food ordering website
  • ✓ Online ordering, unlimited orders
  • ✓ Menu management
  • ✓ SMS and email marketing (Plus and Pro)
  • ✓ Your own branded app (Pro)
  • ✓ EPOS till and kitchen screen (Pro)
  • ✓ AI support
  • ✓ Free menu setup and switch-over
  • ✓ Monthly, cancel any time

Per location, ex VAT. Your own branded app and EPOS are on Pro.

What owners say

“Chefzi has made online ordering much easier for our café. Having our own website and a simple way to manage orders saves us time and gives our customers a convenient way to order directly.”
SarahCafé Owner
“The best thing about Chefzi is the 0% commission ever. We keep the money from our orders without losing a percentage to another platform. The monthly subscription makes budgeting much simpler.”
JamesTakeaway Owner
“We wanted a professional online ordering website without spending a fortune. Chefzi gave us a straightforward solution that looks good, is easy to use and helps us take direct orders.”
EmilyRestaurant Owner
“Managing orders is much easier with Chefzi. Everything is designed around what a small takeaway needs, and receiving orders through the app makes our daily work more organised.”
MohammedPizza Shop Owner
“I love how simple Chefzi makes online ordering for our customers. They can browse our menu and place orders online, while we have a much easier way to manage everything.”
OliviaBakery Owner
“Commission-free ordering was the main reason we looked at Chefzi. It gives us more control over our direct orders and a practical way to grow our online presence without unnecessary costs.”
DanielBurger Restaurant Owner

Questions

How many chicken shops and peri-peri restaurants are there in Glasgow?

Nobody publishes an exact number, so this is what the register shows. The FSA register has 46 premises in Glasgow with "chicken", "wing", "wings", "peri-peri" or "piri-piri" in the business name on 13 November 2026 (36 takeaways and 10 restaurants or cafés), which only finds premises with those words in their name.

Do I need a licence to take online orders late at night in Glasgow?

Selling food or hot drink between 11pm and 5am needs a late hours catering licence from the council in Scotland, whether the food is eaten there or taken away.

Does Chefzi charge commission on orders?

No. Commission is 0% on every plan. The only cost is the monthly plan, from £12 a month (£9 billed annually) per location, excluding VAT.

Can customers choose their portion size and heat level?

Yes. Portion and heat can be required choices on each dish, with sides as a pick-several choice and surcharges for extras.

How does Glasgow compare with East Renfrewshire?

East Renfrewshire is the nearest council area by the centre of its food premises, about 5 miles away. It has 2 premises with those chicken and peri-peri words in the name against 46 in Glasgow, on the same 13 November 2026 FSA pull.

Is there a setup fee?

No. There is no setup fee, and we set up your menu with you on a short call. The first month is free and no credit card is needed.

More detail

Updated 13 November 2026 · By Arslan Munir

Updated 13 November 2026. Source: the Food Standards Agency register, pulled on 13 November 2026. Coverage is the Glasgow council area; we do not name any business. Whole-area figures are on our Glasgow page.

In short: the register lists 46 premises in Glasgow with "chicken", "wing", "wings", "peri-peri" or "piri-piri" in the business name, 36 of them registered as takeaways and 10 as restaurants or cafés. The most are in G41 (5), G51 (4), G2 (3), G31 (3). That is 1.4% of the area's 3,333 takeaway, restaurant and café premises, against 1.8% across the UK, so the word is less common here than in the UK as a whole.

Glasgow has fewer chicken-named premises than the national picture would suggest, which gives a kitchen with a well-run direct ordering page room to become the default choice on its own streets.

What the FSA register shows for Glasgow chicken and peri-peri names

The method is a name-keyword count, not a census: we count premises whose registered name has one of the words, which misses chicken shops and peri-peri restaurants trading under other names and includes anything that merely uses the word. The scope is takeaway and sandwich shop plus restaurant, café and canteen premises, and nothing here names a business.

Premises type (FSA register)Premises
Takeaway or sandwich shop36
Restaurant, café or canteen10
All46
FHIS resultPremises
Pass27
Improvement Required7
Awaiting inspection or exempt12

Of the 34 with a published result, 27 (79%) show a Pass. Scotland uses the Food Hygiene Information Scheme, where a result is Pass or Improvement Required and showing it is voluntary. Across all rated takeaways in Glasgow, 83.9% show a Pass. A result is a snapshot of one inspection.

Where they cluster

Postcode districtPremises
G415
G514
G23
G313
G403
G323

G41 holds the most, 5 of the 46 (11%), and the premises sit across 8 postcode districts in all. A zone per district lets you charge a small fee for the close streets and a higher minimum for the outer ones, in Chefzi's delivery zones.

How Glasgow compares with the council areas next to it

The five nearest council areas by the centre of their food premises, with the same name-keyword count:

Council areaMiles awayPremises with chicken, wings or peri-peri in the nameTakeaways on the register
Glasgow–461,122
East Renfrewshire5293
East Dunbartonshire5190
Renfrewshire63209
South Lanarkshire106303
North Lanarkshire1116427

Glasgow has more of these names than any of its five nearest neighbours.

Glasgow in the wider picture

Glasgow has 1,122 takeaway and sandwich shop premises and 2,211 restaurant, café and canteen premises on the register. On takeaway premises it ranks 1 of 363 UK council areas, and 1 of 32 in Scotland. Across all rated takeaways in Glasgow, 83.9% show a Pass against 86.7% across Scotland. Glasgow is part of Glasgow and the West, whose page lists every council area there with its takeaway and restaurant counts.

Glasgow against the UK: the numbers

Per 10,000 residents the count is 0.70, against 0.54 for the UK as a whole, which is above the national rate. The population used is the ONS estimate of 654,330 for the council area. By raw count, Glasgow is 12th of the 363 UK council areas for these names and 1st of 32 in Scotland.

Postcode districtWith the name wordAll takeaway and restaurant premisesShare
G4151883%
G5141343%
G232881%
G3131742%

The word is most concentrated in G51, where 3% of the district's food premises carry it, and thinnest in G2 at 1%. Across the whole area the share is 1.4%.

These premises are more recently inspected than the area as a whole: 46% inspected within a year (46 dated records) against 27% overall, with a median of 13 months since inspection against 28.

Population figures are ONS mid-2025 estimates; every other figure comes from the same FSA register pull as the tables above. Small samples move a lot from one inspection to the next, so read the shares as a guide to where the pattern is, not as a verdict on any business.

How a direct ordering page helps here

  • Zones that match the map. The premises are concentrated in G41 and G51, so a tight zone around the busiest district with a wider second zone for the rest of Glasgow fits the spread.
  • Put your link where customers already look. Add your ordering link to your Google Business Profile (how) and a QR code on every bag (QR kit).
  • Separate collection and delivery hours. Stop delivery when your last driver finishes and keep collection open at the counter, or the other way round.
  • Text your regulars with their permission (SMS and email marketing, Plus and Pro), so a quiet evening can be filled by one message.
  • Pause ordering when the kitchen is flat out, and mark an item out of stock when it runs out, so nobody orders what you cannot make.

Late-night hot food in Glasgow: what to check

In Scotland, selling food or hot drink between 11pm and 5am needs a late hours catering licence from the council, under section 42 of the Civic Government (Scotland) Act 1982, whether the food is eaten on the premises or taken away. We could not open Glasgow's licensing page automatically, so ask the council's licensing team for its current process and fees.

For the wider England and Wales rules, read our late night refreshment licence guide. You can set collection and delivery hours independently in Chefzi, which lets your online hours follow your licence conditions. Not legal advice.

How to start

  1. Send us your menu on a short call. We build it into Chefzi with you, and you should be live in 24 to 48 hours.
  2. Set required choices for the way your customers order, and set your delivery zones by postcode district or radius.
  3. Point your Google Business Profile at the page (how) and tuck a QR code into every order (QR kit).
  4. With their permission, tell regulars about the page by SMS or email (how, Plus and Pro).

For more, see the chicken shop page, the commission calculator and our guide on moving customers from Just Eat to your own site, and the Glasgow location page for every takeaway and restaurant figure in the council area, or all UK locations.

What Chefzi does not do

  • Delivery: you run your own drivers. Chefzi has no courier integrations.
  • No kiosk and no CRM.
  • Pre-order lead time is one setting per location, not per dish.
  • Marketplace orders still pay the marketplace's commission. Chefzi helps you move regulars across; it does not change what Just Eat, Deliveroo or Uber Eats charge.

Sources

  • Food Standards Agency, Food Hygiene Rating Scheme open data API (api.ratings.food.gov.uk), authority Glasgow City, business types Takeaway/sandwich shop and Restaurant/Cafe/Canteen, name search for "chicken", "wing", "wings", "peri-peri" or "piri-piri", extract 13 November 2026. Contains public sector information licensed under the Open Government Licence v3.0.
  • Civic Government (Scotland) Act 1982, section 42: https://www.legislation.gov.uk/ukpga/1982/45/section/42
  • Chefzi facts and pricing, chefzi.co.uk, read 13 November 2026.

Related guides

Get started free

Get started free, no credit card required. We'll get back to you quickly, 24/7, and set up your menu with you.

By sending this you agree Chefzi can contact you about this enquiry. See our privacy policy.

WhatsApp us Call 020 3411 8110

0% commission. First month free. No credit card. Month to month. 24/7 support.

Try Chefzi for a month, free.

  • ✓ 0% commission ever
  • ✓ No setup fee
  • ✓ Live in 24–48 hours
  • ✓ Month to month, no contract

Starts from £9 a month. No credit card required. First month is on us. Live in 24–48 hours, max.

Related pages

Start my free monthCall