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A website for your kebab shop, with ordering built in

Commission-free online ordering for UK restaurants and takeaways.

Starts from £9 a month. No credit card required. First month is on us. Live in 24–48 hours, max.

Everything in one place

Your own ordering site

0% commission ever

Till and kitchen screen

The product

One screen for every order

Website, app, till and kitchen screen, all from one menu.

See all features
The Chefzi ordering screen

Plans from £9 a month. 0% commission ever.

Plans and pricing

Starter, Plus or Pro

From £9/mo

billed annually (£12 monthly). Plus £19, Pro £39.

Starts from £9 a month. No credit card required. First month is on us. Live in 24–48 hours, max.

Get started free
  • ✓ Food ordering website
  • ✓ Online ordering, unlimited orders
  • ✓ Menu management
  • ✓ SMS and email marketing (Plus and Pro)
  • ✓ Your own branded app (Pro)
  • ✓ EPOS till and kitchen screen (Pro)
  • ✓ AI support
  • ✓ Free menu setup and switch-over
  • ✓ Monthly, cancel any time

Per location, ex VAT. Your own branded app and EPOS are on Pro.

What owners say

“Chefzi has made online ordering much easier for our café. Having our own website and a simple way to manage orders saves us time and gives our customers a convenient way to order directly.”
SarahCafé Owner
“The best thing about Chefzi is the 0% commission ever. We keep the money from our orders without losing a percentage to another platform. The monthly subscription makes budgeting much simpler.”
JamesTakeaway Owner
“We wanted a professional online ordering website without spending a fortune. Chefzi gave us a straightforward solution that looks good, is easy to use and helps us take direct orders.”
EmilyRestaurant Owner
“Managing orders is much easier with Chefzi. Everything is designed around what a small takeaway needs, and receiving orders through the app makes our daily work more organised.”
MohammedPizza Shop Owner
“I love how simple Chefzi makes online ordering for our customers. They can browse our menu and place orders online, while we have a much easier way to manage everything.”
OliviaBakery Owner
“Commission-free ordering was the main reason we looked at Chefzi. It gives us more control over our direct orders and a practical way to grow our online presence without unnecessary costs.”
DanielBurger Restaurant Owner

Questions

How much does a kebab shop website cost?

With Chefzi, the ordering website starts at Starter £12 a month (£9 billed annually), per location, ex VAT, with 0% commission and no setup fee. Card payments start on Plus at £22 (£19). The first month is free.

Can customers choose sauces and salad on the website?

Yes. You can set required choices, such as sauce and salad, and multi-select extras, so the choices arrive on the kitchen ticket.

Can I set a delivery radius and a minimum order?

Yes. Each delivery zone has its own fee, minimum order and delivery time.

Can I show allergens on each dish?

Yes. Chefzi is built with allergens in mind and you can show them on each dish. Check the exact wording for your menu with us when you set up.

Do I need an app as well as a website?

Not to start. The ordering website works on every phone with nothing to download. A branded Android app is on the Pro plan, and iOS is coming soon.

How fast can the website be live?

We set up your menu with you and get you live in 24–48 hours, max.

More detail

Updated 13 November 2026 · By Arslan Munir

Updated 13 Nov 2026. This page is about the website itself: what a kebab shop's site needs so that a hungry customer can order in under a minute. For the ordering system and local pages, see kebab shop online ordering.

In short: a kebab shop website needs a menu that is quick to scan on a phone, sauces and salad as clear choices on every wrap, meal deals that are easy to add, delivery zones with a minimum order, and an order button on every page. Chefzi builds that site from your menu with 0% commission, from £9 a month billed annually (£12 monthly), first month free, no card, month to month.

What a kebab shop website needs

Part of the siteWhat to put thereWhy it matters for a kebab shop
Menu categoriesDoner, shish, wraps and pittas, burgers, sides, drinks, meal dealsMost orders are one of five items; put them first
Choices on each itemSize, bread, meat, then salad and sauces as required choicesA wrap with no sauce choice leads to phone calls and wrong orders
ExtrasExtra meat, cheese, chips as paid optionsExtras lift the basket without a second dish
Meal dealsWrap and chips and a drink as one itemCustomers compare deals before single items
Opening hoursCollection and delivery hours set separately, plus late-night timesMany kebab shops serve late; the site should stop taking orders when you close
DeliveryZones by postcode, a fee and a minimum per zoneYour own drivers cover a short radius; the site should refuse the rest
Order buttonOn every page and in the headerThe order is the only thing the visitor wants

Menu structure that works on a phone

  1. Put best sellers at the top. Doner and mixed grill wraps first, then the rest.
  2. Make sauces a choice, not a note. "Chilli, garlic, mint, no sauce" as a required choice means the kitchen ticket is right.
  3. Show the allergens next to the dish. Bread, sesame, dairy in sauces and gluten are the common ones to check.
  4. Price the deal, not the parts. A meal-deal item with its own choices is faster to order than three separate items.
  5. Keep the photos honest. One good photo per best seller beats a photo on every line.

Delivery, collection and busy nights

Set delivery zones around the streets your drivers can really reach, give each zone its own fee and minimum, and turn delivery off when you are short of drivers while keeping collection open. The ticket rings in the Chefzi Orders app until someone accepts it. If the device goes offline, Chefzi texts you and auto-calls your mobile or phone line.

Where this fits with Just Eat, Deliveroo and Uber Eats

Most kebab shops keep an app for new customers and send regulars to their own site. The commission on the apps is on each order, so every regular who orders on your own website keeps that percentage in your till. See how much each app charges and how to move customers to your own website.

Allergens on the menu page

Allergen information has to be easy to find for every dish you sell, and customers who order online should see it before they pay, not after. Put allergen notes on the dish itself, use the same wording on the website and in the kitchen, and update both when a recipe changes. Our guides explain the rules in full: allergen information for online ordering and Natasha's Law and prepacked-for-direct-sale food.

What it costs, and how to start

Chefzi is Starter £12 a month (£9 billed annually), Plus £22 (£19) and Pro £49 (£39), per location, ex VAT, with 0% commission, no setup fee, month to month and cancel anytime. The first month is free and no credit card is needed, and support is available 24/7. Card payments start on Plus, and your own branded Android app and the EPOS system are on Pro (iOS coming soon). We build the ordering website from your menu and get you live in 24–48 hours, max. See pricing, the general restaurant website design page and how the best restaurant websites compare.

Sources

  • GOV.UK, allergen information for non-prepacked foods, best practice, read 13 November 2026.
  • Chefzi facts and pricing, chefzi.co.uk, read 13 November 2026.

Related guides

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WhatsApp us Call 020 3411 8110

0% commission. First month free. No credit card. Month to month. 24/7 support.

Try Chefzi for a month, free.

  • ✓ 0% commission ever
  • ✓ No setup fee
  • ✓ Live in 24–48 hours
  • ✓ Month to month, no contract

Starts from £9 a month. No credit card required. First month is on us. Live in 24–48 hours, max.

Chefzi against Flipdish, Storekit, Foodhub and Slerp

Published prices as read on each provider's own pages on 13 November 2026 (Flipdish and Storekit pricing pages; Foodhub's business terms dated 27 March 2026). Slerp's figures are from its pricing page on 19 October 2026; that page now loads its prices by script, so we could not re-read them. Chefzi made this table, so check each source before you decide. Prices can change.

ProviderPublished monthly pricePer-order chargesContract and terms
Chefzi Starter £12 a month (£9 billed annually), Plus £22 (£19), Pro £49 (£39), per location, ex VATNone. 0% commissionMonth to month, cancel anytime. First month free, no card
Flipdish Website from £49 a month billed annually (£69 monthly); website and app from £79 (£99); POS and ordering bundle from £119 (£139 monthly), per site, ex VATNot in the prices above; ask for the quoteFlipdish asks you to talk to sales for a quote
Storekit Starter free (1 location), Connect £49, Grow £99, Pro £199 a month per location, Enterprise from £995 per brand, ex VAT. Setup £199 per location on Grow and ProNo commission, but every plan adds a flat per-order rate (amount not published)No contract on Starter and Connect; contract on Grow, Pro and Enterprise
Foodhub Prices not published on the pages we readAsk for a written quote of weekly rental and any customer service fee8-week initial period, then rolling 12 months (terms dated 27 March 2026)
Slerp £125 to £250 per site a month, plus a £500 onboarding fee waived if live in 30 daysA platform fee on ordersConfirm in your quote

First month free, no card. 0% commission, month to month, 24/7 support. See every plan.

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